Ottolenghi Test Kitchen – Extra Good Things
World bestselling author Yotam Ottolenghi, co-author Noor Murad and their Test Kitchen team are back with creative, flavorful dishes suitable for everyday use. They show how you can give a good meal that certain something, that unmistakable Ottolenghi Twist.
Ottolenghify your cooking!
The second cookbook from the Ottolenghi test kitchen is for everyone who wants to add the Ottolenghi-typical refinement to their culinary art and bring joy, creativity, and enjoyment to their daily meals. The secret is in nifty little homemade extras for your pantry that will spice up any meal: tamarind dressing on turmeric fried eggs today and drizzled over a steak tomorrow, harissa butter on roasted mushrooms, with steamed veggies or, better yet, with a baked potato – those extras add a special touch give your food the typical Ottolenghi wow effect in no time at all. Look forward to flavor explosions, creative versatility, and innovative ideas from the Ottolenghi Test Kitchen team!
Cook Book
Over 200 color photos
