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Delectable single estate cacao, with soft caramel notes. It’s an adventure in taste, with its criollo characteristics and rich caramel and toffee flavours born in the volcanic soils of Surabaya.
All Willie’s chocolates are made «bean to bar» in small batches from some of the best single estate cacaos in the world. Pure ingredients. Pure flavours. Pure pleasure.
Dark chocolate. Cocoa solids: 69% min.Only natural ingredientsStore cool and dry
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7,00 €/100 g